Dewaazakura Dewasansan Junmai Ginjo Sake
$29.95 720 mL
Sugar Content
20 g/L
Off-Dry (10–35 g/L)
Dewaazakura Dewasansan Junmai Ginjo Sake has 20 g/L of residual sugar (Off-Dry), about 3 g in a 5 oz glass.
Product Details
This sake is brewed with locally grown rice from Yamagata Prefecture, polished to 50%. The nose shows floral and fruity aromas with a fresh taste featuring pleasant green apple tartness and an elegant and refreshing mouthfeel. Winner of Gold, US National Sake Appraisal 2022. Enjoy it with fresh white fish and shellfish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 20 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 45563 |
How It Compares
The closest Sake & Rice Wine to Dewaazakura Dewasansan Junmai Ginjo Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Dewasansan Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Dewazakura Dewasansan Junmai Ginjo | 20 g/L | Off-Dry |
| Ikezuki Junmaisyu Sake | 20 g/L | Off-Dry |
| Imanishiki Junmai Ginjo Miyamanishiki Sake | 20 g/L | Off-Dry |
| ISHIKAWA SHUZO HUKY JUNMAI GINJO SAKURA SAKE | 20 g/L | Off-Dry |
| Junmai Daiginjo Wakaba Sake | 20 g/L | Off-Dry |