Guado al Tasso 2013
Sugar Content
3 g/L
Dry (1–10 g/L)
Guado al Tasso 2013 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
This is a very sleek and racy wine with lots of stone, white-pepper and fresh-rosemary character. Then it takes off with dried ripe fruits such as currants and blueberries. Dark chocolate, too. This a real mouthful yet remains agile and powerful. Linear and long finish. Great precision. Best ever from Guado al Tasso?
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon Blend |
| Volume | 750 mL |
| LCBO # | 46898 |
How It Compares
The closest Red Wine to Guado al Tasso 2013 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Guado al Tasso 2012 | 3 g/L | Dry |
| Guado al Tasso 2010 | 3 g/L | Dry |
| Guado al Tasso 2007 | 3 g/L | Dry |
| Grenache Syrah Mon Tout Cherry Howard Park 2023 | 3 g/L | Dry |
| Grenache Great Terraced Vyd 2021 | 3 g/L | Dry |
| Grenache Barossa Valley Seppeltsfield Village 2024 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart