Fattoria la Massa Carla 6 2018
Sugar Content
2 g/L
Dry (1–10 g/L)
Fattoria la Massa Carla 6 2018 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
A very fine-tannined, pure sangiovese Super Tuscan red with crushed stone, blueberries, blackberries and black cherries. Real terroir-driven character to this wine with well-balanced, intense and fine tannins and a long finish. Drink after 2024 [through mid-2030s].
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | La Massa |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 532754 |
How It Compares
The closest Red Wine to Fattoria la Massa Carla 6 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Fattoria Carpineta Fontalpino Do Ut Des 2019 2019 | 2 g/L | Dry |
| Fattoi Brunello di Montalcino 2017 | 2 g/L | Dry |
| Farmer's Leap Random Shot Shiraz 2023 | 2 g/L | Dry |
| Famille Gassier Brousson Syrah 2017 | 2 g/L | Dry |
| Fakin Teran 2022 | 2 g/L | Dry |
| Fabio Oberto Perno Riserva Barolo 2015 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart