Colinas De Anca Baga Reserva 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Colinas De Anca Baga Reserva 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Made from the local Baga variety and matured nine months in French oak, this smooth, elegant wine reveals layers of jammy red fruit alongside toasty and mocha notes. Pair with roasted or stewed red meats, game, or semi-cured cheeses. [Mundus Vini did not include a tasting note.]
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Bairrada, Portugal |
| By | Colinas de Ançã |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Baga |
| Volume | 750 mL |
| LCBO # | 11195 |
How It Compares
The closest Red Wine to Colinas De Anca Baga Reserva 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Col d'Orcia Poggio al Vento Riserva Brunello di Montalcino Magnum 2008 | 2 g/L | Dry |
| Col d'Orcia Poggio al Vento Riserva Brunello di Montalcino Magnum 2004 | 2 g/L | Dry |
| Col d'Orcia Brunello di Montalcino 2016 | 2 g/L | Dry |
| Cloudy Bay Te Wahi 2021 | 2 g/L | Dry |
| Cloudy Bay Pinot Noir 2023 | 2 g/L | Dry |
| Cloudsley Twenty Mile Bench Pinot Noir 2019 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart