Château Talbot 2023
$95.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Talbot 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Offering up aromas of dark berries, baking chocolate, plums, espresso roast and crushed mint, the 2023 Talbot is medium to full-bodied, deep and fleshy, with a rich but lively core of fruit, powdery tannins and a long, penetrating finish. Harvested over the course of fully four weeks, it's a blend of 77% Cabernet Sauvignon, 20% Merlot and 3% Petit Verdot that attained 13% alcohol.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40060 |
How It Compares
The closest Red Wine to Château Talbot 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Soutard 2024 | 0.01 g/L | Bone Dry |
| Château Soutard 2023 | 0.01 g/L | Bone Dry |
| Château Sociando-Mallet 2023 | 0.01 g/L | Bone Dry |
| Château Smith Haut Lafitte 2023 | 0.01 g/L | Bone Dry |
| Château Smith Haut Lafitte 2022 | 0.01 g/L | Bone Dry |
| Château Siran 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart