Château Siran 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Siran 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The 2023 Siran, picked September 11 to 29, has a well-defined bouquet that is not as complex as the previous vintage. It is focused and delineated, with black fruit mixed with graphite and melted tar, almost Saint-Julien in style. The palate is medium-bodied with pliant tannins, quite minerally and lively without the depth of the 2022, yet rather elegant and refined on the finish. This constitutes a very gracious Margaux and as I tried second and third bottles towards the end of my trip, it just seemed to get better and better. Drinking window: 2030-2060.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux, France |
| By | Château Siran |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 580720 |
How It Compares
The closest Red Wine to Château Siran 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Sénéjac 2023 | 0.01 g/L | Bone Dry |
| Château Saintayme 2023 | 0.01 g/L | Bone Dry |
| Château Saint-Pierre 2023 | 0.01 g/L | Bone Dry |
| Château Rouget 2023 | 0.01 g/L | Bone Dry |
| Château Roc de Cambes 2023 | 0.01 g/L | Bone Dry |
| Château Rauzan-Ségla 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart