Château Larcis Ducasse 2023
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Larcis Ducasse 2023 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Harvested between September 14 and 25, the 2023 Larcis Ducasse offers up aromas of dark berries, preserved plums, orange confit, vine smoke, licorice and spices. Medium to full-bodied, layered and fleshy, with a sweet core of fruit framed by ripe, powdery tannins, it's succulent, suave and polished, concluding a mouthwateringly mineral finish. It's a blend of 86% Merlot and 14% Cabernet Franc.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Bordeaux, France |
| By | Château Larcis Ducasse |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 275321 |
How It Compares
The closest Red Wine to Château Larcis Ducasse 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Langoa Barton Saint Julien 2016 | 0.01 g/L | Bone Dry |
| Château Langoa Barton Saint-Julien 2009 | 0.01 g/L | Bone Dry |
| Château Langoa Barton 2023 | 0.01 g/L | Bone Dry |
| Château Lagrange Pomerol 2023 | 0.01 g/L | Bone Dry |
| Château Lagrange Pomerol 2022 | 0.01 g/L | Bone Dry |
| Château Lagrange 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart