Cabeca De Gaio Red 2021
Sugar Content
3 g/L
Dry (1–10 g/L)
Cabeca De Gaio Red 2021 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
A blend of Touriga Nacional 60%, Touriga Franca 30%, Tinta Barroca 5% and Tinta Amarela 5%. This harmonic blend has intense aromas of blackberry and wild berry fruit with light notes of spice. Bold and powerful on the palate with fruity and mineral notes and moderate tannins. Pairs well with red meat.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Douro, Portugal |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Touriga Nacional Blend |
| Volume | 750 mL |
| LCBO # | 35671 |
How It Compares
The closest Red Wine to Cabeca De Gaio Red 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Caballo Dorado Gran Reserva Carmenere 2022 | 3 g/L | Dry |
| Cab Franc Old Vine Hester Creek 2022 | 3 g/L | Dry |
| Ca' Marcanda Magari 2022 | 3 g/L | Dry |
| Ca' Marcanda Magari 2021 | 3 g/L | Dry |
| Ca' Marcanda Camarcanda 2021 | 3 g/L | Dry |
| Byron & Harold Rags to Riches Cabernet Sauvignon 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart