Bouchard P&F Gev Chambertin 1cru Les Cazetiers 2004
$320.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Bouchard P&F Gev Chambertin 1cru Les Cazetiers 2004 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
This too is carrying moderate wood on the dark berry fruit nose that offers hints of earth, underbrush and game while introducing ripe, sweet and pure flavors where the buried structure gives a dusty and rather firm texture on the delicious and impressively long finish. This should age well. Drink date: 2012+. Sweet spot. Outstanding.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Burgundy |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 47709 |
How It Compares
The closest Red Wine to Bouchard P&F Gev Chambertin 1cru Les Cazetiers 2004 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bouchard P&F Chambertine Clos De Beze Gc 2011 | 0.01 g/L | Bone Dry |
| Bouchard P&F Beaune Les Marconnets 1ercru 2008 | 0.01 g/L | Bone Dry |
| Bouchard P&F Beaune Les Marconnets 1ercru 2006 | 0.01 g/L | Bone Dry |
| Bouchard P&F Beaune Les Marconnets 1er Cru 2003 | 0.01 g/L | Bone Dry |
| Boucard P&F Volnay Les Caillererts Acc 1ercru 2006 | 0.01 g/L | Bone Dry |
| Bordeaux Collection 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart