Boucard P&F Volnay Les Caillererts Acc 1ercru 2006
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Boucard P&F Volnay Les Caillererts Acc 1ercru 2006 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The richness of the fruit from Caillerets is so evident in this scrumptious wine. With its big, bold black fruits, it has sweetness, a soft, generous texture and evocative perfumes. It is so delicious and ready to drink now, that even the acidity that shows through has a hard time reminding us that this wine should age as well.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Burgundy |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 47719 |
How It Compares
The closest Red Wine to Boucard P&F Volnay Les Caillererts Acc 1ercru 2006 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bordeaux Collection 2023 | 0.01 g/L | Bone Dry |
| Bolgheri Superiore Grattamacco 2022 | 0.01 g/L | Bone Dry |
| Bodga Malma Chacra La Papay Malbec 2024 | 0.01 g/L | Bone Dry |
| Blason de l'Évangile 2023 | 0.01 g/L | Bone Dry |
| Blason D'Issan Margaux Johnston 2024 | 0.01 g/L | Bone Dry |
| Blason d'Issan 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart