Virna Borgogno Barolo Riserva 2016
Sugar Content
3 g/L
Dry (1–10 g/L)
Virna Borgogno Barolo Riserva 2016 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Beautifully complex nose with pinpoint balance of ripe fruit and oak spice. Ripe plums and berries combine with cinnamon and mace, folding in brighter notes of orange peel and brighter red berries. Full, silky and flavorful with lightly firm, velvety tannins and a long, balanced finish. Delicious now, but one more year will draw it out even more. Drink from 2023.
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 33649 |
How It Compares
The closest Red Wine to Virna Borgogno Barolo Riserva 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Vinha Da Foz Douro Red | 3 g/L | Dry |
| Vineland Estates Cabernet Franc VQA | 3 g/L | Dry |
| Vinedressers Reserve Pinot Noir VQA 2018 | 3 g/L | Dry |
| Vinedressers Cabernet Sauvignon Petit Verdot VQA 2016 | 3 g/L | Dry |
| Viñedo Chadwick 2022 | 3 g/L | Dry |
| Vincent de la Remondière Morgon Cru du Beaujolais 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart