Vinedressers Cabernet Sauvignon Petit Verdot VQA 2016
Sugar Content
3 g/L
Dry (1–10 g/L)
Vinedressers Cabernet Sauvignon Petit Verdot VQA 2016 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Easily coaxed aromas translate to persistent purity of fruit to and through the palate, finish and aftertaste consisting of black berry, juicy Bing cherry and black plum adorned with savoury palate flavours of roasted sprigs of herbs and plenty of tang and pizzazz. This is balanced with good mouthfeel and underpinned with soft tannin. Give this a go after a one- or two-hour aeration/decant. Pour alongside chicken pot pie or Coq au vin. Drink or cellar. Exceptional Value!
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Petit Verdot, Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 492470 |
How It Compares
The closest Red Wine to Vinedressers Cabernet Sauvignon Petit Verdot VQA 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Viñedo Chadwick 2022 | 3 g/L | Dry |
| Vincent de la Remondière Morgon Cru du Beaujolais 2023 | 3 g/L | Dry |
| Viñalba Parrilla Malbec 2022 | 3 g/L | Dry |
| Viña Tarapacá Reserva Cabernet Sauvignon | 3 g/L | Dry |
| Viña Real Crianza 2022 | 3 g/L | Dry |
| Villacreces Pruno 2022 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart