Urakasumi Yamahai Junmai Dai-Ginjo Hirano Sake
$131.30 720 mL
Sugar Content
26 g/L
Off-Dry (10–35 g/L)
Urakasumi Yamahai Junmai Dai-Ginjo Hirano Sake has 26 g/L of residual sugar (Off-Dry), about 3.8 g in a 5 oz glass.
Product Details
Urakasumi Sake Brewery was founded in 1724 and has been run by the Saura family ever since. This sake is crafted with Yamada Nishiki rice with a 40% rice polishing ratio. It's full, rich, and well-balanced, with notes of peach, pear, and banana, as well as hints of steamed rice and melon. Pair with seafood and steak.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 16.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 26 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 45743 |
How It Compares
The closest Sake & Rice Wine to Urakasumi Yamahai Junmai Dai-Ginjo Hirano Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Suigei Drunken Whale Junmai Daiginjo Tora Sake | 26 g/L | Off-Dry |
| Pure Dusk Shimizu No Mai Junmai Ginjo Sake | 26 g/L | Off-Dry |
| Otokoyama Daiginjo Sake | 26 g/L | Off-Dry |
| Manotsuru Junmai Flat 70 Sake | 26 g/L | Off-Dry |
| Iil Four Premium Select Junmai Ginjo Sake | 26 g/L | Off-Dry |
| Hideyoshi Shosei Junmai Ginjo Sake | 26 g/L | Off-Dry |