Tommasi Casisano Brunello di Montalcino 2019
5.0 (1)Sugar Content
4 g/L
Dry (1–10 g/L)
Tommasi Casisano Brunello di Montalcino 2019 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Casisano's 2019 is a ripe, slightly raisined example, braced by firm acids, with a notable drop of oak influence, though well enough integrated in the end. It's a pleasant and well-made, stylish Brunello all in all, best over the mid-term, 2025-2034. Tasted November 2023.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | Vintages Front Line Release |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 483800 |
How It Compares
The closest Red Wine to Tommasi Casisano Brunello di Montalcino 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Tilia Organic Malbec Syrah Mendoza 2024 | 4 g/L | Dry |
| The Lackey Shiraz 2018 | 4 g/L | Dry |
| The Grinder Pinotage | 4 g/L | Dry |
| The Foreign Affair The Conspiracy VQA | 4 g/L | Dry |
| The Foreign Affair Dream VQA 2022 | 4 g/L | Dry |
| The Black Shiraz | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart