The Black Shiraz
4.6 (5) $15.90 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
The Black Shiraz has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
A bold Aussie shiraz with striking package design, this red will grace many dinner tables. Sourced from South Eastern Australia, it shows upfront aromas of cassis, juniper, smoke and citrus that continue to intense cassis, smoke and blood orange flavours and a long, structured finish. Pair with steak and roasted vegetables.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | New South Wales, Australia |
| By | The Black |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Shiraz |
| Volume | 750 mL |
| LCBO # | 11933 |
How It Compares
The closest Red Wine to The Black Shiraz by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| The Bard Coonawarra Cabernet Sauvignon 2022 2022 | 4 g/L | Dry |
| Thalia Red Cabernet Sauvignon Agiorgitiko | 4 g/L | Dry |
| Teusner The Riebke Shiraz 2021 | 4 g/L | Dry |
| Teusner Albert Shiraz 2021 | 4 g/L | Dry |
| Terre di Talamo Tempo Morellino di Scansano 2021 | 4 g/L | Dry |
| Terras D'Ervideira Red 2023 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart