The Grange of Prince Edward Farmer's Series County Pinot Noir VQA
5.0 (6)Sugar Content
2 g/L
Dry (1–10 g/L)
The Grange of Prince Edward Farmer's Series County Pinot Noir VQA has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The Grange of Prince Edward County has focused on Chardonnay and Pinot Noir since the winery's first plantings in 2001. The Farmer Series Pinot Noir is a terroir-driven red that illustrates the subtle complexity of well-made, cool-climate wines. The palate shows intriguing flavours of cherry, beetroot and licorice.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | The Grange Of Prince Edward |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 38308 |
How It Compares
The closest Red Wine to The Grange of Prince Edward Farmer's Series County Pinot Noir VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| The Better Half Pinot Noir 2023 | 2 g/L | Dry |
| Tesselaarsdal Pinot Noir 2024 | 2 g/L | Dry |
| Terredora di Paolo Pago dei Fusi Taurasi 2015 | 2 g/L | Dry |
| Terre di San Leonardo 2022 | 2 g/L | Dry |
| Terre a Terre Crayeres Reserve Cabernet/Shiraz 2020 | 2 g/L | Dry |
| Terra Vega Kosher Cabernet Sauvignon 2024 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart