Product Details
It's no mean achievement to produce 1.2 million bottles of a wine that's as good and asconsistent as this. Based on Syrah, with the rest of the blend made up of 11% Grenache, 8%Cabernet Sauvignon, 6% Cinsault and 1% Viognier, it's a seamless cuvée with fynbos, pepper and liquorice aromas, understated oak and flavours of blackberry, bramble and apricot skins. Drink date: 2025-2032.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Swartland, South Africa |
| By | Boekenhoutskloof |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Syrah Blend |
| Volume | 750 mL |
| LCBO # | 129353 |