Te Pa Marlborough Sauvignon Blanc 2024
4.0 (1)Sugar Content
4 g/L
Dry (1–10 g/L)
Te Pa Marlborough Sauvignon Blanc 2024 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
It's intense and enticing on the nose, showing passionfruit, kiwifruit, pineapple and lemon zest aromas, followed by a wonderfully flavoursome palate that's packed with juicy fruit intensity, superbly structured by fine texture and bright acidity. Classically expressed, offering fabulous drinking. At its best: now to 2028.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Marlborough, New Zealand |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 43360 |
How It Compares
The closest White Wine to Te Pa Marlborough Sauvignon Blanc 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Tavernello Pinot Grigio | 4 g/L | Dry |
| Tahbilk Museum Release Marsanne 2018 | 4 g/L | Dry |
| Stoneleigh Wild Valley Sauvignon Blanc 2025 | 4 g/L | Dry |
| Stoneleigh Organic Sauvignon Blanc 2024 | 4 g/L | Dry |
| Stoneleigh Marlborough Sauvignon Blanc | 4 g/L | Dry |
| Stoneleigh Latitude Sauvignon Blanc | 4 g/L | Dry |