Simonnet-Febvre Brut Crémant de Bourgogne
$22.95 750 mL
Sugar Content
8 g/L
Dry (1–10 g/L)
Simonnet-Febvre Brut Crémant de Bourgogne has 8 g/L of residual sugar (Dry), about 1.2 g in a 5 oz glass.
Product Details
Simonnet-Febvre is the only winery in the Chablis district that produces cremant. This non-vintage brut is 60 percent chardonnay and 40 percent pinot noir. With more power and structure than most cremant, it is an ideal match for rich sauces and game birds. Fruit aromas of peach and apple dominate, with a touch of brioche for complexity. A superb example of Cremant de Bourgogne at its finest.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Burgundy, France |
| Sugar Content | 8 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 126318 |
How It Compares
The closest Sparkling Wine to Simonnet-Febvre Brut Crémant de Bourgogne by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Segura Viudas Brut Reserva Cava | 8 g/L | Dry |
| Segura Viudas Brut | 8 g/L | Dry |
| Saintly The Good Sparkling Rosé VQA | 8 g/L | Dry |
| Ravine Vineyard Charmat Sparkling | 8 g/L | Dry |
| Raposeira Reserva Bruto Sparkling 2019 | 8 g/L | Dry |
| Queenston Mile Pét-Nat Sparkling Viognier VQA 2021 | 8 g/L | Dry |