Sanzen Omachi Tokubetsu Junmai Sake
$27.95 720 mL
Sugar Content
14 g/L
Off-Dry (10–35 g/L)
Sanzen Omachi Tokubetsu Junmai Sake has 14 g/L of residual sugar (Off-Dry), about 2.1 g in a 5 oz glass.
Product Details
Brewed with Japan's oldest sake rice varietal, Omachi, one of the most difficult strains of rice to grow, harvest and brew. The distinct Omachi aromas reveal gentle earthy notes, mushrooms and spice. Smooth on the palate with flavours of sweet rice with savoury notes, well balanced with a crisp finish.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 14 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 33572 |
How It Compares
The closest Sake & Rice Wine to Sanzen Omachi Tokubetsu Junmai Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Sanzen Omachi Tobubetso Sake | 14 g/L | Off-Dry |
| Ozeki One Cup Junmai Sake | 14 g/L | Off-Dry |
| Nihonsakari Tokusen Souhana Junmai Ginjo Sake | 14 g/L | Off-Dry |
| Nenohimatsu Junmai Daiginjo Sake | 14 g/L | Off-Dry |
| Murai Family Tanrei Junmai Sake | 14 g/L | Off-Dry |
| Kikusui Junmai Daiginjo Genshu Sakamai Sake | 14 g/L | Off-Dry |