Product Details
This award-winning sake is crafted from Omachi, one of the most challenging rice strains to cultivate and brew. It offers distinct a romas and flavours characteristic of this heirloom rice with notes of earth, mushroom and spice. The palate is soft and well-balanced with light spice on the finish. Enjoy chilled or warmed.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Nagano, Japan |
| Sugar Content | 14 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 1800 mL |
| LCBO # | 43921 |