San Polino Helichrysum Brunello di Montalcino 2020
Sugar Content
4 g/L
Dry (1–10 g/L)
San Polino Helichrysum Brunello di Montalcino 2020 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
This is very aromatic with raspberry, orange-peel and violet character. It's medium-bodied and very fresh with refined tannins that run long and true. Crunchy and pretty for the vintage. Tiny production from a single vineyard. From biodynamically grown grapes. Give this two or three years.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Tuscany, Italy |
| By | San Polino |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 25983 |
How It Compares
The closest Red Wine to San Polino Helichrysum Brunello di Montalcino 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| San Pedro 1865 Selected Vineyards Las Lagunas Carmenère 2023 | 4 g/L | Dry |
| San Felice Campogiovanni Brunello di Montalcino 2012 | 4 g/L | Dry |
| Saint Tourelle Bordeaux | 4 g/L | Dry |
| Saint-Amour Reserve Des Pierres 2023 | 4 g/L | Dry |
| Rymill Coonawarra Classic Cabernet Sauvignon 2020 | 4 g/L | Dry |
| Rustenberg John X Merriman 2019 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart