Rymill Coonawarra Classic Cabernet Sauvignon 2020
5.0 (2)Sugar Content
4 g/L
Dry (1–10 g/L)
Rymill Coonawarra Classic Cabernet Sauvignon 2020 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Sourced from Rymill's older northern Coonawarra vineyards. Matured in French oak hogsheads (30% new) for 24 months. One smell/sip and you're in Coonawarra. Blackcurrant, tobacco and mint flavours with tips of violet and anise. Integrated cedar wood, too. It's fully ripe but that cool Coonawarra cabernet persona remains intact. Drink from: 2024. Drink by: 2035. Special Value.
More Details
| Alcohol/Vol | 15.6% |
|---|---|
| Made In | South Australia, Australia |
| By | Vintages Front Line Release |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 10541 |
How It Compares
The closest Red Wine to Rymill Coonawarra Classic Cabernet Sauvignon 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rustenberg John X Merriman 2019 | 4 g/L | Dry |
| Rotem & Mounir Saouma Arioso Châteauneuf-du-Pape 2019 | 4 g/L | Dry |
| Rosemount Diamond Shiraz | 4 g/L | Dry |
| Rocca delle Macìe Roccato 2020 | 4 g/L | Dry |
| Rocca delle Macìe Riserva Chianti Classico 2022 | 4 g/L | Dry |
| Roc des Templiers Plan de Dieu Côtes du Rhône-Villages 2023 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart