San Lorenzo Brunello Di Montalcino 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
San Lorenzo Brunello Di Montalcino 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
North-west of the name, solid design, with qualitative results of good constancy. Aroma that opens on notes of white currant, then bergamot and cinnamon, with touches of clementine zest. Salty to the palate, with return of citrus sensations and small fruits.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 46188 |
How It Compares
The closest Red Wine to San Lorenzo Brunello Di Montalcino 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| San Leonardo 2020 | 2 g/L | Dry |
| San Felice Vigorello Rosso Toscana 2016 | 2 g/L | Dry |
| San Felice Vigorello 2019 | 2 g/L | Dry |
| San Felice Vigorello 2017 | 2 g/L | Dry |
| San Felice Vigorello 2016 | 2 g/L | Dry |
| Saints Hills Sv. Roko | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart