Rosehall Run Indigo Sparkling Wine VQA
5.0 (1) $19.95 750 mL
Sugar Content
12 g/L
Off-Dry (10–35 g/L)
Rosehall Run Indigo Sparkling Wine VQA has 12 g/L of residual sugar (Off-Dry), about 1.8 g in a 5 oz glass.
Product Details
Made in the Charmat Method with a selection of small lots from the Rosehall Run estate and Niagara Region's Twenty Mile Bench. Expect perfumed floral notes with vibrant orange zest and melon on the nose with a refreshing and fruity mouthfeel. Perfect for sipping as an aperitif or enjoy with oysters and shellfish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 11.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Rosehall Run |
| Sugar Content | 12 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 750 mL |
| LCBO # | 32373 |
How It Compares
The closest Sparkling Wine to Rosehall Run Indigo Sparkling Wine VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rivarose Brut Prestige Rosé Sparkling | 12 g/L | Off-Dry |
| Floreal Prosecco Rose BrutLa Gioiosa 2024 | 12 g/L | Off-Dry |
| Excellence Rose Brut Bouvet-Ladubay | 12 g/L | Off-Dry |
| Elysee Blanc De Blancs Brut | 12 g/L | Off-Dry |
| Cava Brut Campo Viejo | 12 g/L | Off-Dry |
| Ca'di Rajo Extra Dry Prosecco di Valdobbiadene Superiore 2023 | 12 g/L | Off-Dry |