Radford Dale Vinum Chenin Blanc 2023
4.0 (4)Sugar Content
2 g/L
Dry (1–10 g/L)
Radford Dale Vinum Chenin Blanc 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Grapes from the same Lynedoch vineyard planted in 1969 that supplies Radford Dale's top-end Renaissance bottling. 40% matured in foudre, the rest in a combination of 228-, 300- and 500-litre barrels. Citrus, peach and just the right amount of leesy, waxy complexity on the nose. Great fruit concentration, punchy acidity and pithy, slightly bitter finish. Old-vine Chenin treated with the lightest of hands to great effect.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Stellenbosch, South Africa |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chenin Blanc |
| Volume | 750 mL |
| LCBO # | 13338 |
How It Compares
The closest White Wine to Radford Dale Vinum Chenin Blanc 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Radford Dale The Renaissance of Chenin Blanc 2023 | 2 g/L | Dry |
| Radford Dale Chardonnay 2021 | 2 g/L | Dry |
| Rabbit Ranch Chardonnay 2023 | 2 g/L | Dry |
| R. López de Heredia Viña Tondonia Viña Gravonia Crianza 2018 | 2 g/L | Dry |
| R De Rieussec 2024 | 2 g/L | Dry |
| Quinta Vale D'Aldeia Branco Douro 2024 | 2 g/L | Dry |