Polissena Valdarno di Sopra Sangiovese 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Polissena Valdarno di Sopra Sangiovese 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Aromas of cedar, salted caramel, fresh flowers, and cherries follow through to a medium body with ultra-fine tannins that integrate beautifully into the wine. Hints of wood at the end, but finishes beautifully. Drink or hold [through 2029+].
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 47674 |
How It Compares
The closest Red Wine to Polissena Valdarno di Sopra Sangiovese 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Poggiotondo Brunello di Montalcino 2019 | 3 g/L | Dry |
| Poggio Uliveto Vino Nobile di Montepulciano 2021 | 3 g/L | Dry |
| Poggio Sant' Enrico Vino Nobile di Montepulciano 2004 | 3 g/L | Dry |
| Poggio San Polo Riserva Brunello di Montalcino 2018 | 3 g/L | Dry |
| Poggio Il Castellare Brunello di Montalcino 2019 | 3 g/L | Dry |
| Poggio di Sotto Brunello di Montalcino 2021 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart