Panagiotopoulos Cube Agiorgitiko 2018
$23.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Panagiotopoulos Cube Agiorgitiko 2018 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Panagiotopoulos is a family-owned winery located in Messinia of the Peloponnese. The Cube Agiorgitiko displays aromas of fresh red fruit and spice on both the nose and palate. It delivers a velvety mouthfeel with good structure and soft tannins. An ideal accompaniment to hearty pasta dishes, red meats and strong cheeses.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Peloponnese, Greece |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Agiorgitiko |
| Volume | 750 mL |
| LCBO # | 49044 |
How It Compares
The closest Red Wine to Panagiotopoulos Cube Agiorgitiko 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Palladino S. Bernardo Riserva Barolo 2016 | 3 g/L | Dry |
| Palladino Parafada Barolo 2020 | 3 g/L | Dry |
| Palivou Estate Nemea Agiorgitiko 2022 | 3 g/L | Dry |
| Palacio del Burgo Crianza 2022 2022 | 3 g/L | Dry |
| Paitin Sorì Paitin Serraboella Barbaresco 2022 | 3 g/L | Dry |
| Paitin Serraboella Barbaresco 2021 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart