Norman Hardie Cabernet Franc Unfiltered VQA
Sugar Content
2 g/L
Dry (1–10 g/L)
Norman Hardie Cabernet Franc Unfiltered VQA has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
In 2016 Hardie's cabernet franc carries a bit more weight and drive than previous vintages were wont or compelled to do, with some ripeness and texture not noted before. Here now dominated by rich red currant and quite a floral franc, from which lots of citrus bleeds with high acidity and the tart wanderings meander with great intensity. This is quite pure and unbridled joy of the house and place, the most Loire it's ever connected to but clean, modern and directed by forward thinking. Drink 2019-2022.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Norman Hardie |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 518001 |
How It Compares
The closest Red Wine to Norman Hardie Cabernet Franc Unfiltered VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Noble Hill Field Atlas Rhone Blend Simonsberg 2021 | 2 g/L | Dry |
| Niepoort Lagar De Baixo Red | 2 g/L | Dry |
| Nicosia Lenza di Munti Etna Rosso 2022 | 2 g/L | Dry |
| Nicolo Grippaldi Il Vino Di Pico 2021 | 2 g/L | Dry |
| Nestor Avarinó Cabernet Sauvignon/Agiorgitiko/Grenache Rouge 2024 | 2 g/L | Dry |
| Neo Sentido Tempranillo 2020 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart