Nihon Sakari No.12 Daiginjo Sake Green
Sugar Content
20 g/L
Off-Dry (10–35 g/L)
Nihon Sakari No.12 Daiginjo Sake Green has 20 g/L of residual sugar (Off-Dry), about 3 g in a 5 oz glass.
Product Details
Vivid notes of tropical fruit with a rich umami on the smooth palate. Sakari No. 12 Daiginjo Sake from Nihonsakari Brewery is made with a 50% rice-polishing ratio and water sourced from Mount Rokko in Hyogo Prefecture. Expect vibrant tropical fruit aromas, well-balanced flavours, and a rich mouthfeel. Enjoy this smooth, dry sake with Japanese cuisine.
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 20 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 29731 |
How It Compares
The closest Sake & Rice Wine to Nihon Sakari No.12 Daiginjo Sake Green by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Midorikawa Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Masumi Tokusen Honjozo Sake | 20 g/L | Off-Dry |
| Junmai Daiginjo Wakaba Sake | 20 g/L | Off-Dry |
| ISHIKAWA SHUZO HUKY JUNMAI GINJO SAKURA SAKE | 20 g/L | Off-Dry |
| Imanishiki Junmai Ginjo Miyamanishiki Sake | 20 g/L | Off-Dry |
| Ikezuki Junmaisyu Sake | 20 g/L | Off-Dry |