Morgado Da Derra De Sao Mamede Red Alentejo 2021
$16.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Morgado Da Derra De Sao Mamede Red Alentejo 2021 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
This red blend from the Alentejo wine region in Portugal is made with hand-picked grapes of the Tincadeira, Castelao, Grand Noir and Alicante Bouschet varietals. Enticing aromas of ripe black fruit and nuts lead to a round, elegant palate of red and black fruit, with a persistent finish. Enjoy it with grilled meats.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Alentejo, Portugal |
| By | Antinori |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Alicante Blend |
| Volume | 750 mL |
| LCBO # | 48119 |
How It Compares
The closest Red Wine to Morgado Da Derra De Sao Mamede Red Alentejo 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Morandin Wines County Pinot Noir VQA | 3 g/L | Dry |
| Morande Vitis Unica Cabernet Sauvignon 2022 | 3 g/L | Dry |
| Moraine Cabernet Merlot 2022 | 3 g/L | Dry |
| MontGras Organic Red Blend | 3 g/L | Dry |
| Montgras Intriga Cabernet Sauvignon 2021 | 3 g/L | Dry |
| Montfaucon Chateauneuf Du Pape Cuvee Bimard 2021 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart