Montecillo Rioja Reserva
3.6 (11)Sugar Content
2 g/L
Dry (1–10 g/L)
Montecillo Rioja Reserva has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Montecillo's excellent Rioja Reserva is a medium-bodied, harmonious red with supple tannins and a long, rich finish. The nose shows alluring aromas of licorice, black cherry and leather, while the palate displays chocolate, plum and smoke flavours. This Spanish red would pair well with traditional shepherd's pie.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Rioja, Spain |
| By | Montecillo |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 621003 |
How It Compares
The closest Red Wine to Montecillo Rioja Reserva by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Montecillo Rioja Crianza | 2 g/L | Dry |
| Montebuena Cuvée KPF 2020 | 2 g/L | Dry |
| Mont Reaga Tempo Cabernet Syrah 2016 | 2 g/L | Dry |
| Monchiero Montanello Barolo 2020 | 2 g/L | Dry |
| Monchiero Langhe Nebbiolo 2023 | 2 g/L | Dry |
| Moccagatta Barbaresco 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart