Mega Spileo Estate Cabernet Sauvignon 2018
4.5 (2) $36.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Mega Spileo Estate Cabernet Sauvignon 2018 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The Mega Spileo Monastery has been used for worship and grape-growing since the fourth century CE, making it one of the oldest monasteries in the world and a cultural icon to Greece. The estate began producing modern wine thanks to the revitalization efforts of the Anastasiou brothers in 1999 and now produces high-quality wines made from Greek and international grapes.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Achaia, Greece |
| By | Vintages Front Line Release |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon 100% |
| Volume | 750 mL |
| LCBO # | 539924 |
How It Compares
The closest Red Wine to Mega Spileo Estate Cabernet Sauvignon 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Meerlust Rubicon 2022 | 3 g/L | Dry |
| Mediterano South Dalmatia Islad Hvar 2021 | 3 g/L | Dry |
| McPherson MWC Shiraz Mourvèdre 2021 | 3 g/L | Dry |
| Mazzei Zisola 2022 | 3 g/L | Dry |
| Mazzei Ser Lapo Riserva Chianti Classico | 3 g/L | Dry |
| Maxwell The Orchard Cabernet Sauvignon 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart