Mas Doix Les Crestes 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Mas Doix Les Crestes 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The young and tender red 2019 Les Crestes is an approachable blend of 80% Garnacha and 10% each Cariñena and Syrah. It has ripe black fruit and licorice aromas and is Mediterranean, warm and comforting. It fermented with neutral yeasts in stainless steel and matured in second use French oak barrels for eight months. But the oaking is very light, and the wood feels very integrated, coming through as quite fruit-driven. Drink date: 2021-2025.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Priorat, Spain |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Garnacha 80%, Syrah 10%, Carinena 10% |
| Volume | 750 mL |
| LCBO # | 18554 |
How It Compares
The closest Red Wine to Mas Doix Les Crestes 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Mas de Daumas Gassac Rouge 2022 | 2 g/L | Dry |
| Marynissen No No No Cabernet Franc VQA | 2 g/L | Dry |
| Martinez Lacuesta HINIA Reserva 2014 | 2 g/L | Dry |
| Martin Berdugo Crianza 2021 | 2 g/L | Dry |
| Marquis Des Bois Bordeaux Red KPM 2023 | 2 g/L | Dry |
| Marquis de Terme 1762 Cuvée Margaux 2019 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart