Marqués de Murrieta Rioja Reserva 2019
4.8 (6)Sugar Content
2 g/L
Dry (1–10 g/L)
Marqués de Murrieta Rioja Reserva 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2020 Rioja Reserva, their flagship wine, comes from the 300 hectares of estate vineyards. Here, Tempranillo is the backbone, making up 82% of the blend in the low-yielding vintage of 2019, complemented with 8% Graciano, 7% Mazuelo and 3% Garnacha. It has controlled ripeness at 14% alcohol, with a pH of 3.65 and 5.1 grams of acidity. I loved the aromatics here - floral and elegant, more in the style of the 2018 than the 2019. it's lighter, more elegant, fine-boned and has a silky texture and very fine tannins. Both 2019 and 2020 are very good, but 2020 is more my style. It was bottled after 21 months in American oak barrels. Drink date: 2024-2034.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Rioja, Spain |
| By | Marqués de Murrieta |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 209148 |
How It Compares
The closest Red Wine to Marqués de Murrieta Rioja Reserva 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Marqués de Murrieta Especial Castillo Ygay Gran Reserva 2012 | 2 g/L | Dry |
| Marqués de Murrieta Dalmau Reserva 2019 | 2 g/L | Dry |
| Marques de Caceres Reserva 2019 | 2 g/L | Dry |
| Marqués de Cáceres Gran Reserva 1998 | 2 g/L | Dry |
| Marqués de Cáceres Gaudium Gran Vino 2021 | 2 g/L | Dry |
| Marius Rouge Pays d'Oc | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart