Leaning Post Chardonnay VQA
5.0 (1) $32.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Leaning Post Chardonnay VQA has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This beautiful Niagara Chardonnay is wild-fermented and aged 25% in new and 75% used French oak barrels. The bouquet captures the aromas of white peaches and grilled pineapple with hints of spice. The palate is rich and creamy, with notes of baked peaches and minerals, with spice on the finish. It pairs well with shellfish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Leaning Post |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 38151 |
How It Compares
The closest White Wine to Leaning Post Chardonnay VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Le Nardian Bordeaux Blanc 2022 | 2 g/L | Dry |
| Le Master de Donatien Muscadet Sèvre-et-Maine 2020 | 2 g/L | Dry |
| Le Jade Picpoul de Pinet 2024 | 2 g/L | Dry |
| Le Grand Verdus La Petite Fleur Sauvignon Blanc 2020 | 2 g/L | Dry |
| Le Garenne Sancerre | 2 g/L | Dry |
| Le Garenne Chenin Blanc 2024 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide