La Fiorita Riserva Brunello di Montalcino 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
La Fiorita Riserva Brunello di Montalcino 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Rich fruitiness with dark wild berries and dried cherries, then sweet violets, vibrant blood oranges and smoky tones. Velvety on the palate, this has full body and lush, polished fruit concentration enhanced by graphite flavor. Acidity carries the finish. So much going on here. Drink or hold.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 372557 |
How It Compares
The closest Red Wine to La Fiorita Riserva Brunello di Montalcino 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| La Dame De Montrose St. Estephe 2023 | 2 g/L | Dry |
| La Dame de Montrose 2021 | 2 g/L | Dry |
| La Coste De Los Andes Andillian Malbec 2023 | 2 g/L | Dry |
| La Colorada 2021 | 2 g/L | Dry |
| La Chapelle de la Mission Haut-Brion 2022 | 2 g/L | Dry |
| La Chapelle de la Mission Haut-Brion 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart