La Ferme du Mont Capelan Châteauneuf-du-Pape 2020
Sugar Content
3 g/L
Dry (1–10 g/L)
La Ferme du Mont Capelan Châteauneuf-du-Pape 2020 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Dusty aromas of red cherries, blackberry jam, cassis, black olive, sorel, violets, sage and clove make for a complex nose. Its bright acidity provides lift to a rich and velvety textured palate, and washes away firm mouth-coating tannins. Cellar well through 2035+ before revisiting. Cellar Selection.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Rhône, France |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Grenache/Syrah/Mourvèdre |
| Volume | 750 mL |
| LCBO # | 48482 |
How It Compares
The closest Red Wine to La Ferme du Mont Capelan Châteauneuf-du-Pape 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| La Fabrique Vieux Carignan Organic 2021 | 3 g/L | Dry |
| La Dame de Montrose 2022 | 3 g/L | Dry |
| La Cave d'Augustin Florent Gigondas 2022 | 3 g/L | Dry |
| La Braccesca Vino Nobile di Montepulciano 2020 | 3 g/L | Dry |
| La Braccesca Vino Nobile de Montepulciano 2019 | 3 g/L | Dry |
| La Biòca Bussia Barolo 2018 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart