King and Victoria Riesling VQA 2019
5.0 (1) $25.00 750 mL
Sugar Content
6 g/L
Dry (1–10 g/L)
King and Victoria Riesling VQA 2019 has 6 g/L of residual sugar (Dry), about 0.9 g in a 5 oz glass.
Product Details
Made from 15-year-old vines grown in the home vineyard on the Twenty Mile Bench, this Riesling is classic Bench with a fresh, saline nose of lemon-lime, green apple, pear, and nectarine. It's dry and fresh with stony minerality, some fleshy notes, citrus, ripe pear, subtle savoury notes, and a bright, lip-smacking-good finish. Can cellar 7+ years. Score - 92. (Rick VanSickle, winesinniagara.com, Jan. 8, 2024)
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Other, Canada |
| Appellation | VQA |
| Sugar Content | 6 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Riesling |
| Volume | 750 mL |
| LCBO # | 42081 |
How It Compares
The closest White Wine to King and Victoria Riesling VQA 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Kechris Afros Retsina | 6 g/L | Dry |
| Jacob's Creek Chardonnay | 6 g/L | Dry |
| Jackson-Triggs Reserve Sauvignon Blanc VQA | 6 g/L | Dry |
| Jackson-Triggs Chardonnay | 6 g/L | Dry |
| Inniskillin Unoaked Chardonnay VQA | 6 g/L | Dry |
| Il Poggio Taburno Falanghina del Sannio 2024 | 6 g/L | Dry |