Keiryu Syrikalter Junmai Daiginjo Sake
Sugar Content
35 g/L
Semi-Sweet (35–120 g/L)
Keiryu Syrikalter Junmai Daiginjo Sake has 35 g/L of residual sugar (Semi-Sweet), about 5.2 g in a 5 oz glass.
Product Details
This fruity Junmai Daiginjo from Edo Sake Brewery, located in Nagano Prefecture, is crafted with a rice polishing ratio of 49%. The aromatics reveal light strawberry notes and a hint of licorice with a well-balanced sweetness on the palate and a refreshing mouthfeel. Enjoy chilled with smoked salmon, sushi and sashimi.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Chiba, Japan |
| Sugar Content | 35 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 720 mL |
| LCBO # | 45790 |
How It Compares
The closest Sake & Rice Wine to Keiryu Syrikalter Junmai Daiginjo Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Urakasumi 12 Sparkling Siver Label Sake | 34 g/L | Off-Dry |
| Tozai Snow Maiden Junmai Nigori Saké | 34 g/L | Off-Dry |
| Keiryu Kuro Junmai Ginjo Sake | 35 g/L | Semi-Sweet |
| Dassai 45 Junmai Daiginjo Sake | 35 g/L | Semi-Sweet |
| Dassai '45' Junmai Daiginjo Nigori | 35 g/L | Semi-Sweet |
| Okunomatsu Yamada-Nishiki Junmai Dai-Ginjo | 35 g/L | Semi-Sweet |