Product Details
Cavino's 'Historoots' line is a celebration of classic Greek varieties made in a modern style. This Assyrtiko was fermented in stainless steel and aged for two months on the lees. It shows white floral tones, citrus fruit, and a refined saline character. Very well-made and balanced, with bright acidity and a long finish. Pair with seafood or salads.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Peloponnese, Greece |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Assyrtiko |
| Volume | 750 mL |
| LCBO # | 47650 |