Hakutsuru Nishiki
$86.95 720 mL
Sugar Content
19 g/L
Off-Dry (10–35 g/L)
Hakutsuru Nishiki has 19 g/L of residual sugar (Off-Dry), about 2.8 g in a 5 oz glass.
Product Details
Hakutsuro Brewing Co. spent 10 years developing and perfecting the rice strain used for this Junmai Daiginjo. Expect delicate aromas of jasmine and orange blossom with a hint of vanilla. The palate is full-flavoured with a delicate refinement. Ideal served chilled or at room temperature, paired with sushi and oysters.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 19 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 40381 |
How It Compares
The closest Sake & Rice Wine to Hakutsuru Nishiki by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Hakushika Chokara Sake | 19 g/L | Off-Dry |
| Gekkeikan Daiginjo | 19 g/L | Off-Dry |
| Dewanoyuki Yuki Junmai Kimoto Sake | 19 g/L | Off-Dry |
| Hakutsuru Organic Sake | 19 g/L | Off-Dry |
| Hourai Junmai Ginjo Kaden Tezuku Sake | 19 g/L | Off-Dry |
| Imayo Tsukasa Artesian Water Junmai Sake | 19 g/L | Off-Dry |