Product Details
This Daiginjo sake features Gekkeikan proprietary yeasts and a 50% rice polishing ratio resulting in a bold bouquet with abundant fruit aromas. The palate is fruity and fresh with notes of apple, pear, lychee and steamed rice, it's crisp and refreshing with balanced acidity and flavours. Best served chilled.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 19 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 300 mL |
| LCBO # | 41267 |