Gekkeikan Daiginjo
$15.55 300 mL
Sugar Content
19 g/L
Off-Dry (10–35 g/L)
Gekkeikan Daiginjo has 19 g/L of residual sugar (Off-Dry), about 2.8 g in a 5 oz glass.
Product Details
This Daiginjo sake features Gekkeikan proprietary yeasts and a 50% rice polishing ratio resulting in a bold bouquet with abundant fruit aromas. The palate is fruity and fresh with notes of apple, pear, lychee and steamed rice, it's crisp and refreshing with balanced acidity and flavours. Best served chilled.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 19 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 300 mL |
| LCBO # | 41267 |
How It Compares
The closest Sake & Rice Wine to Gekkeikan Daiginjo by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Dewanoyuki Yuki Junmai Kimoto Sake | 19 g/L | Off-Dry |
| Hakushika Chokara Sake | 19 g/L | Off-Dry |
| Hakutsuru Nishiki | 19 g/L | Off-Dry |
| Hakutsuru Organic Sake | 19 g/L | Off-Dry |
| Hourai Junmai Ginjo Kaden Tezuku Sake | 19 g/L | Off-Dry |
| Imayo Tsukasa Artesian Water Junmai Sake | 19 g/L | Off-Dry |