Grand-Puy Ducasse Paulliac 2024
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Grand-Puy Ducasse Paulliac 2024 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The 2024 Grand-Puy Ducasse is gorgeous. Dark and resonant on the palate, the Grand Vin is endowed with terrific depth from start to finish. Black cherry, plum, chocolate, spice and new leather are all amplified, with a kick of French oak that wraps it all together. Technical Director Anne Le Naour found a way to give the 2024 ample textural richness without distorting the wine. This is impeccably done. Tasted three times. Drinking window: 2032-2054.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 1500 mL |
| LCBO # | 49365 |
How It Compares
The closest Red Wine to Grand-Puy Ducasse Paulliac 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Grand Corbin-Despagne St-Emilion 2024 | 0.01 g/L | Bone Dry |
| Gran Faustino I Gran Reserva 2004 | 0.01 g/L | Bone Dry |
| Gloria St-Julien 2024 | 0.01 g/L | Bone Dry |
| Glaetzer Eye Of Ra 2018 | 0.01 g/L | Bone Dry |
| Giuseppe Cortese Rabaja Barbaresco 2021 | 0.01 g/L | Bone Dry |
| Giscours Margaux 2024 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart