Gevrey-Chambertin 2022
$210.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Gevrey-Chambertin 2022 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Burgundy |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 49514 |
How It Compares
The closest Red Wine to Gevrey-Chambertin 2022 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Gevrey 1er Cru Lavaux St Jacques Vigne Tawse 2022 | 0.01 g/L | Bone Dry |
| Geantet Pansiot Chambolle Musigny 1cru Plantes 2023 | 0.01 g/L | Bone Dry |
| Gaja Barbaresco 2020 | 0.01 g/L | Bone Dry |
| Gabriel Meffre Laurus Châteauneuf-du-Pape 2017 | 0.01 g/L | Bone Dry |
| Fombrauge St-Emilion 2024 | 0.01 g/L | Bone Dry |
| Fierroca Giro 2021 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart