Gaja Sito Moresco 2022
Sugar Content
2 g/L
Dry (1–10 g/L)
Gaja Sito Moresco 2022 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Angelo Gaja revolutionized winemaking in Piedmont. This ultra-modern blend of esteemed local hero Nebbiolo with international grapes Cabernet Sauvignon and Merlot is named for the family who farmed this 25-acre estate in Barbaresco before its purchase by the Gaja family. A structured, complex, poised wine, with dark fruit, cassis, spice, smoke, cedar, and savoury herbs.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Piedmont, Italy |
| By | Gaja |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 976043 |
How It Compares
The closest Red Wine to Gaja Sito Moresco 2022 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Gaja Pieve Santa Restituta Brunello di Montalcino 2019 | 2 g/L | Dry |
| Gaja Dagromis Barolo 2020 | 2 g/L | Dry |
| Gaja Barbaresco 2021 | 2 g/L | Dry |
| Frontonio Telescópico 2020 | 2 g/L | Dry |
| Frontonio Supersónico Garnacha 2021 | 2 g/L | Dry |
| Front Road Cellars Red Blend VQA | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart