Esterházy Grobe Reserve Blanc De Noir Brut Nature 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Esterházy Grobe Reserve Blanc De Noir Brut Nature 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The base wine for this refined, taut sparkler is sourced from 20-year-old vines and was fermented in stainless steel before spending three years resting on the lees. There's good weight and structure alongside the citrus, sour cherry, bread and nuts, with a rich saline character to the pure mineral tone. This will evolve through 2028+.[Falstaff.com did not include a tasting note.] Score - 93. (falstaff.com, April 10, 2024)
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Other, Austria |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 40770 |
How It Compares
The closest Sparkling Wine to Esterházy Grobe Reserve Blanc De Noir Brut Nature 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Espumante Borlido Blanc De Blancs Bruto | 2 g/L | Dry |
| Divergence Hughes Vineyard Brut Rosé Sparkling 2021 | 2 g/L | Dry |
| Colio Blanc de Blancs Sparkling VQA 2019 | 2 g/L | Dry |
| Cave Spring CSV Blanc de Blancs Brut VQA 2017 | 2 g/L | Dry |
| Bulle de Nages Extra Brut Sparkling | 2 g/L | Dry |
| Benjamin Bridge Piquette Rosé | 2 g/L | Dry |