El Gorú Monastrell Syrah Petit Verdot
4.5 (28) $14.95 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Product Details
This blend is based on Monastrell (the predominant red grape in Jumilla), with Syrah and Petit Verdot in support. You will find it to be an intense, concentrated, complex wine with impressive floral, blackberry candy drop, vanilla and toast notes. It's typically robust and hearty. Try it with pork shoulder.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Jumilla, Spain |
| By | El Goru |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Syrah, Petit Verdot, Monastrell |
| Volume | 750 mL |
| LCBO # | 443945 |