El Abuelo Organic Tempranillo Monastrell Almansa
Sugar Content
7 g/L
Dry (1–10 g/L)
El Abuelo Organic Tempranillo Monastrell Almansa has 7 g/L of residual sugar (Dry), about 1 g in a 5 oz glass.
Product Details
El Abuelo Tempranillo Monastrell is crafted in Spain's Almansa region, where the limestone-rich soil provides an ideal growing environment for quality grapes. This 100% organic red shows bright raspberry, cherry, fig and smoky vanilla aromas. The palate is dry but supple, with spice and red fruit flavours dominating.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Almansa, Spain |
| By | El Abuelo |
| Sugar Content | 7 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Tempranillo, Monastrell |
| Volume | 1500 mL |
| LCBO # | 33058 |
How It Compares
The closest Red Wine to El Abuelo Organic Tempranillo Monastrell Almansa by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| El Abuelo Organic Tempranillo Monastrell | 7 g/L | Dry |
| EastDell Black Cab VQA | 7 g/L | Dry |
| Domaine Louis Jadot Rugiens Pommard 1er Cru 2023 | 7 g/L | Dry |
| Dal Forno Romano Monte Lodoletta Amarone della Valpolicella 2018 | 7 g/L | Dry |
| Dal Forno Romano Monte Lodoletta Amarone della Valpolicella 2015 | 7 g/L | Dry |
| Crios Cabernet Sauvignon 2024 | 7 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart