Drea's Rosato VQA 2023
Sugar Content
2 g/L
Dry (1–10 g/L)
Drea's Rosato VQA 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This wine is made by Andrea Kaiser, daughter of Inniskillin co-founder and Ontario winemaking pioneer Karl J. Kaiser. Dornfelder was one of his favourite grapes; he was familiar with it from his native Austria, and Andrea's rosé version is believed to be the only one produced in Canada. It's bone-dry, with bright acidity and impressive plum, raspberry, and soft herbs, notably mint. A unique rosé that will drink through 2028.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Rosé |
| Volume | 750 mL |
| LCBO # | 43624 |
How It Compares
The closest Rosé Wine to Drea's Rosato VQA 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Domaines Ott Château de Selle Cru Classé Côtes de Provence Rosé 2024 | 2 g/L | Dry |
| Domaine Sabanis Elixir Rose | 2 g/L | Dry |
| Domaine Queylus Rosé 2025 | 2 g/L | Dry |
| Domaine Maby La Forcadière Tavel Rosé 2025 | 2 g/L | Dry |
| Domaine des Galloires Coteaux D'Ancenis Les Deux Fillettes Rose 2020 | 2 g/L | Dry |
| Domaine des Carteresses Tavel 2025 | 2 g/L | Dry |
All 374 Rosé Wine products ranked by sugar · Read the rosé sugar guide